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JAPANESE RESTAURANT FOOD SHOW.
https://www.youtube.com/watch?v=nRebRhmeMk0
How a Japanese Chef Turns a Whole Fish Into 6 Dishes | Handcrafted | Bon Appétit
Japanese chef Yuji Haraguchi, owner of OKONOMI // YUJI Ramen in New York, demonstrates how he butchers an entire kampachi and transforms it into six varied dishes.
Director of Content: Ali Inglese
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